Slow Cooked Baby Back Ribs

Slow Cooked Baby Back Ribs In Crock Pot..

Ingredients

4 pounds pork baby back ribs
salt and pepper to taste
2 cups ketchup
1/2  cup Hickory Smoked Barbaque sauce
1/2 cup packed brown sugar
4 tablespoons vinegar
2 teaspoons dried oregano
2 teaspoons Worcestershire sauce
1 dash Home Made hot sauce Or ( Tabasco )

Directions

Preheat oven to 400 degrees F (200 degrees C).
Season ribs with salt and pepper.
Place in a shallow baking pan. Brown in oven 15 minutes.
Turn Ribs over, and brown another 15 minutes,     drain fat.

In a medium bowl, mix together the ketchup, Barbaque sauce, brown sugar, vinegar, oregano,
Worcestershire sauce, hot sauce, and salt and pepper.
Place ribs in slow cooker.
Pour sauce over ribs, and turn to coat. Meat Side Up..
Cover, and cook on Low 6 to 8 hours, or until ribs are tender.
Best Damn Crock Pot Ribs Ya ever had...!!